Exclusive Lunch experience

Step into a World of Beef Excellence!

Welcome to Coral Coast Beef, where we invite you to embark on a journey of culinary discovery and savoury delights!

Get ready for an unforgettable culinary experience as Coral Coast Beef opens its doors to meat lovers and food enthusiasts alike! Here’s what’s in store for you:

Ken, the passionate owner of Coral Coast Beef, will take the stage to introduce you to his business and speak about the premium grass-fed beef they proudly produce.

Learn about their sustainable farming practices and the journey from pasture to plate. Coral Coast Beef skilled butchers will dive into the art of meat cutting, showcasing different cuts and sharing expert tips on how to identify and prepare each part. Get ready to sharpen your culinary skills and become a meat-cutting maestro!

A sumptuous Lunch Spread awaits!

Get excited to indulge in a plentiful lunch spread:

Beef Bresaola cured with indigenous herbs, offering a tantalizing blend of flavours and textures.

Barbeque sausages and smoked meats, sizzling with savoury goodness.

Pasta with Genoese sauce, a classic Italian favourite served with a delicious twist.

Beef spezzatino with peas and carrots, a hearty and comforting dish that will warm your soul.

Lion Mill Wine Pairing!

Elevate your dining experience with fine wines from Lion Mill, expertly selected to complement the rich flavours of our beef-centric menu.

Savour each sip as you indulge in a feast fit for royalty!